Dine-in Dinner Menu

Hours: 5pm - 10pm, seven days a week

Our kitchen uses sesame, nuts and shellfish so please advise your server of any allergies you may have. While we are extremely vigilant in preventing cross-contamination, we cannot, unfortunately, guarantee that any dish is allergen-free. Those with severe allergies, therefore, dine at their own risk.

One check, per table
Prices do not include applicable taxes or gratuities
A 15% gratuity may be added for groups of 6 or more
Item can be made vegetarian